On Thursday, July 25, 2024, Mount Saint Vincent University researcher Dr. Phillip Joy, together with colleagues from Feed Nova Scotia, will present the results of their recent research about food insecurity among LGBTQ+ Nova Scotians.
This event is being held during Halifax Pride Week and is open to the public.
Who
- Presenter: Dr. Phillip Joy, RD, Assistant Professor, Applied Human Nutrition, MSVU
- Panelists: Sue Kelleher, BA, MA, MSc, Feed Nova Scotia; Min Gao, MAHN, RD, BScAHN, BSc, Feed Nova Scotia; and Dr. Leah Cahill, RD, Dalhousie University
What
Through a presentation of findings, panel discussion and Q&A, researchers will shed light on the unique challenges faced by LGBTQ+ individuals regarding food access and nutrition. Discover the stories, data, and insights researchers captured that highlight the urgent need for inclusive and supportive food programs in Nova Scotia. This research was conducted by partners at MSVU and Feed NS, with funding from the Change Lab Action Research Initiative (CLARI).
Said Dr. Joy: “Come together to celebrate Pride, share your experiences, and be part of a meaningful conversation that drives positive change. Whether you’re a community member, ally, or just passionate about social justice, your voice is essential in this dialogue.”
This work was supported by CLARI (Change Lab Action Research Initiative).
When
6 p.m. to 8 p.m. on Thursday, July 25, 2024
Where
Nova Scotia Health Innovation Hub
13th floor, Nova Centre
1650 Grafton Street, Halifax
To help ensure that there’s food for all at this event, those planning to attend are asked to email phillip.joy@msvu.ca by July 18.
Media contact:
Gillian Batten
Director, Communications
Mount Saint Vincent University
902-457-6439
Gillian.Batten@msvu.ca